Food Service
Residence Life Office
HC 111, 962-3553

Food Service
Dining service for all residence hall students and those who purchase meal contracts is available in the Hoke Dining Center, which serves brunch and dinner seven days a week. Dining service is also available on selected holidays. Serving hours will be posted in the residence halls and in the dining center. Flex dollars that are part of each student's meal plan may be spent at Mac's Grill, and at the C3 Convenience Store. Faculty, staff and guests may also purchase meals at the dining center.

Residence hall students may choose from meal plans A (14 meals per week plus $100 per term in flex), B (10 meals per week plus $200 per term in flex), C (7 meals per week plus $250 per term in flex). For more details contact the Resident Life Office.

The contract dining services Market Cafe features Aramark's RFoC (real food on campus) program. RFoC features best culinary practices in a restaurant retail like environment. Presentation cooking, fresh ingredients, Pan Geos world cuisine, fresh grille, traditional home style cuisine, fresh produce market, and Aramark's "good for you" health-conscious selections are features of the program.

Off-campus meal contracts are available for all three meal plans plus special 25, 50 or 75-meal plan blocks designed for commuter students. Contract forms are available in the Residence Life Office. Guests may eat in the Hoke Dining Center. Tickets may be purchased from the checker at the door. Faculty, staff, and students may also purchase declining balance (DB) dollars at volume discounts for purchases at any food service venue.

Mac's Eastern Grill
Mac's, on the first floor of Hoke Center, features the C-3 convenience store with the top 100 resident and commuter retail store items, Bene Pizza, the Grille Works, Montague's Deli, Kettle Classic Soups, Express Grab-n-go, Portland Roasters Coffee & Espresso, and Tmmy Ymmy's pastries and desserts. Mac's features a coffee house environment, big screen TV, video games and cyber cafe with on-line computer access.

Catering
Special coffee hours, banquets, picnics, teas, sack lunches and other catering arrangements may be made in advance at the Food Service Office. Space and calendar reservations are confirmed by the facilities scheduling coordinator located behind the information desk in Hoke Center. Aramark offers three levels of catering service; catering express for students and student groups, classic faire for the majority of events, and finer points catering for specialty upscale events.